Algae biorefinery for non-food applications
Algae biorefinery: proteins for technical applications
Green Foodomics: new approaches towards the discovery of functional food ingredients with antiproliferative activity
New green alternatives for the extraction of bioactives from natural sources
Algae Biorefinery: protein for nonfood applications
Algae Biorefinery: proteins for technical applications
Sustainable Process for Bioactives extraction
Comparison between presurized liquid extraction and microwave assisted extraction of bioactive compounds from the microalga phaeodactylum tricornutum
Microalgae cultivation in liquid foam-beds
Presurizec liquid extraction and supercritical fluid extraction of bioactive compounds from the microalga Scenedesmus obliquus
Oral – Mendiola FLUCOMP2014-EI-10-06-2014